Mediterraneo

Reviews about Mediterraneo

• 1 / 5

  By mathias cox
  Do not be fooled. Poor at best. Julian Serrano knows tapas. Jose Andres knows tapas. Do not waste your time
  May 17, 2017
• 5 / 5

  By David Shankster
  Great experience, from the second I walked in the door the environment was giving creating a new experience, interesting good food and beer options.
  May 05, 2017
• 5 / 5

  By Kim R
  Chocolate cake, chocolate cake chocolate cake! Yum! I had great food that my friends who are regulars picked. It was good, but the chocolate cake was sooo good. Great recommedation by the bartender! I'll be back! (In my Terminator voice).
  March 27, 2017
• 4 / 5

  By Beula Hagan
  Friendly attentive service, pleasant spacious decor, delicious Mediterranean themed modern American cuisine. This is the new sister restaurant to Sens in the Embroiderer.
  
  I loved the grilled duck feta, the local lamb meatballs and the spicy pork turnover Mezzo. The Mezzo were much more interesting than the Entrees. The grilled Petra sole entree was nice but not terribly memorable.
  March 02, 2017
• 4 / 5

  By Angel Wong
  We pleasantly chanced upon this location, while looking for a relaxed place to sit and talk. No distracting Musak -- just minimal decor and a massive selection of interesting wines about which they are knowledgeable. Note - it still say's, The Bitter End outside, so look carefully to find the address.
  December 20, 2016